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Johnnie Walker Blue Label Bottling Note

The Johnnie Walker Blue Label story begins in 1987 if the Distillers Company launched Johnnie Walker Oldest. It quickly became known as Blue Label, for obvious reasons, and was a mix of rare malt and grain whiskies bottled lacking any age statement with stylishly retro packaging that echoed the Nineteenth century Johnnie Walker bottle.

Though expensive, or simply given it was expensive, it proved an instantaneous hit. By 1997, it had been selling 50,000 cases globally. Like a known currency around the world, it’s maybe the ultimate gift whisky. You already know you’ve done a fantastic job or perhaps your in-laws approve if you be given a bottle.

Blue Label is utilized by unparalleled Diageo reserves of maturing malt and grain whiskies from across four regions (Highland, Lowland, Speyside, and Islay), including ghost distilleries, that Johnnie Walker has privileged access to. No matter what exact blend, an even flavour profile that’s a lovely balance of rich, slightly smoky, and fruity elements.

Tasting Note from the Chaps at Master of Malt

Nose Fragrant with good body. Notes of oak, crisp spice, dried fruit, pastries. Berry fruits, aniseed, hints of cedar, a little spice and citrus.

Palate Supple and balanced. Good toffee and hints of very wistful smoke. Chocolate, hints of grass and a good hit of malt.

Finish Floral, oaky, good length, urged on with a plume of very well-kept, highland style smoke. Dried fruit, spice, honey.

Overall One of the ultimate premium blends, Blue Label is a legend in its own right and may carry on being.

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